ultramarinus – beyond the sea

Posts tagged “cafe

DAY 6 (1/3): SUNRISE OVER PUSHKAR LAKE, Pushkar, Rajasthan, India, 2018.11.29

At 6:30 in the morning, we returned to the ghats of Pushkar Lake.  The eastern horizon was about to turn yellow.  We came to have a final stroll along the sacred water.  We regret that we couldn’t spend more time in Pushkar, a place that is meant for slow indulgence for its spiritual qualities.  We, however, were making a brief loop of Rajasthan in a rather limited time.  Situated between Jaisalmer and Jaipur, Pushkar was a convenient stop in our itinerary.  We didn’t come in time to attend the famous camel fair, nor did we hike up the nearby hills or visit the Brahma Temple (no cameras, shoes, leather).  Just spending several hours strolling on the ghats turned out to be more than worthwhile for us.  Among cities and sites that we visited in Rajasthan, Pushkar stood out as a charming and peaceful destination that truly touched our hearts.

IMG_0282At 6:30, some locals were already lingering at the ghats.

DSC_1653It was interesting to see how a local interacted with a cow.

IMG_0309The forever presence of pigeons at Pushkar Lake.

IMG_0333The sun rose beyond the hills while a dog rested on a ghat with marked 2018.

DSC_1667The adjacent temples had yet come to life.  Scattered temple staff and pilgrims arrived at the ghats.

DSC_1675Once again the ghats were covered with a coat of orange glow.

DSC_1688The setting looked magnificent with the morning reflections.

DSC_1696Following the sunlight, we walked over to the west side of the lake.

IMG_0360Every moment could be captured as a peaceful painting of the old India.

DSC_1709Some worshipers were listening to the priest’s teaching at one of the ghats.

IMG_0372At the northwest corner of Pushkar Lake we bid farewell to the sacred water.

IMG_0382We stopped by a tiny cafe called Honey Dew for morning coffee.

IMG_0385Brahma Temple in Pushkar is one of the very few Hindu temple in the world dedicated to Brahma, the creator god in Hinduism.

IMG_2588Robin Jewels is a nice jewellery shop we found online.  Before leaving Pushkar, we dropped by the shop and picked up a few pieces.  Robin is specialized in silver, brass, gold and gemstones, with their own manufacturing workshop in town.

IMG_0388We took us a while to narrow down to a few pieces to bring home.

IMG_0396After Robin, we followed the main market street along the north side of Pushkar Lake back to Inn Seventh Heaven.

IMG_0402For a little less than 24 hours, we had a taste of the spiritual side of India in the sacred town of Pushkar.

IMG_2591We checked out the lovely Inn Seventh Heaven and get on a hired car to Ajmer Junction Railway Station.

IMG_0423In an hour or so we would arrived at the bustling city of Jaipur, the capital and largest city of Rajasthan.

 

 

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DAY 8 (1/6): CHIRASHI & COFFEE, Iki Iki Tei (いきいき亭) and Higashide Coffee (東出珈琲店), Omicho Market (近江町市場), Kanazawa (金沢), Ishikawa Prefecture (石川県), Japan, 2018.06.01

Kanazawa is a foodie’s paradise if fresh seafood is your cup of tea.  Staying near Omicho allowed us to sample daily catches from the Sea of Japan as soon as we stepped out the hotel door in early morning.  There are a number of seafood restaurants in the market, both on the ground and upper floors.  For a special seafood breakfast, we chose Iki Iki Tei (いきいき亭), a tiny and popular sushi restaurant near one of the market entrances.

01We arrived at the door of Iki Iki Tei (いきいき亭) right at 7am when it opened.

02Fugu (河豚), a kind of puffer fish, is an exotic Japanese dish not everyone is dare to try because of the toxins in the fish.

OLYMPUS DIGITAL CAMERAThe Japanese à la carte menu is displayed on the side wall.

OLYMPUS DIGITAL CAMERAFor most tourists, a chirashi (assorted local sashimi on sushi rice) don is the most popular option.

OLYMPUS DIGITAL CAMERAEverything we needed for a tasty sashimi meal were available on the two tiered counter.

OLYMPUS DIGITAL CAMERABehind the stack of dishes stood the sushi chef busy preparing the dishes and don bowls for each customer around the counter.

07Thank you and appreciation notes from customers were displayed allover the restaurant.

OLYMPUS DIGITAL CAMERAThe chirashi don was a tasty sashimi collection of local catches.

09Below the dish of sashimi was a bowl of sushi rice with seaweed and pickled vegetables.

11The chirashi don also came with a bowl of fish miso soup.

OLYMPUS DIGITAL CAMERAApart from chirashi don, we also ordered sushi and sashimi from the à la carte menu.

12Out of the snow crab season, other crabs from the Ishikawa Prefecture also worth trying.

13After our sushi dinner, we walked to the nearby Higashide Coffee (東出珈琲店) for a cup of aromatic coffee to officially start the day.

14The roasting machine and coffee aroma from Higashide Coffee made us impossible to resist.

15Higashide Coffee offers professional filtered coffee with beans from all over the world.  Their delicious cheese cake is also a must try.

16The decor of Higashide Coffee was warm and homey, with touches of Western influences and colourful stained glasses.

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CHUBU (中部地方) 2018, Japan, 2018.05.25 – 06.03
Introduction

Day 1: Tokyo (東京)
1.1 TSUKIJI OUTER MARKET (築地場外市場)
1.2 TSUKIJI INNER MARKET (築地中央卸売市場)
1.3 MORI ART MUSEUM (森美術館), 21_21 DESIGN SIGHT & CAFE KITSUNE

Day 2: Matsumoto (松本)& Kamikochi (上高地)
2.1 MATSUMOTO CASTLE (松本城), Matsumoto (松本)
2.2 “ALL ABOUT MY LOVE”, Yayoi Kusama’s Exhibition at Matsumoto City Museum of Art (松本市美術館), Matsumoto (松本)
2.3 MATSUMOTO PERFORMING ARTS CENTER (まつもと市民芸術館), Matsumoto (松本)
2.4 FROM MATSUMOTO (松本) TO KAMIKOCHI (上高地)
2.5 ARRIVAL IN KAMIKOCHI (上高地), Chūbu-Sangaku National Park (中部山岳国立公園)

Day 3: Kamikochi (上高地)
3.1 MORNING WALK IN KAMIKOCHI (上高地), Nagano Prefecture (長野県)
3.2 DAKESAWA HIKE (岳沢), Kamikochi (上高地)

Day 4: Kamikochi (上高地) & Shirahone Onsen (白骨温泉)
4.1 TAISHO POND (大正池), Kamikochi (上高地)
4.2 RETREAT IN THE JAPANESE ALPS, Shirahone Onsen (白骨温泉)
4.3 MOMENTS OF ESCAPE, Tsuruya Ryokan (つるや旅館), Shirahone Onsen (白骨温泉)

Day 5: Hida-Takayama (飛騨高山)
5.1 CITY IN THE MOUNTAINS, Hida-Takayama (飛騨高山)
5.2 HIDA BEEF (飛騨牛), Hida-Takayama (飛騨高山)
5.3 SAKE (日本酒) BREWERIES, Hida-Takayama (飛騨高山)
5.4 YOSHIJIMA HOUSE (吉島家住宅), Hida-Takayama (飛騨高山)
5.5 HIGASHIYAMA WALKING COURSE (東山遊歩道), Hida-Takayama (飛騨高山)

Day 6: Hida-Takayama (飛騨高山), Shirakawa-go (白川郷) & Ainokura (相倉)
6.1 MIYAGAWA MORNING MARKET (宮川朝市), Hida-Takayama (飛騨高山), Gifu Prefecture (岐阜県)
6.2 OGIMACHI IN THE RAIN, Shirakawa-go (白川郷), Gifu Prefecture (岐阜県)
6.3 SOBA, TEMPLE & LOOKOUT, Shirakawa-go (白川郷)
6.4 RAINY AFTERNOON IN AINOKURA (相倉), Gokayama (五箇山)
6.5 GASSHO MINSHUKU, FLOWER BEDS & RICE PADDY FIELDS, Ainokura (相倉), Gokayama (五箇山)
6.6 CROAKING FROGS AND MOONLIGHT REFLECTIONS, Gokayama (五箇山)

Day 7: Kanazawa (金沢)
7.1 DEPARTURE IN THE RAIN, Ainokura (相倉) to Kanazawa (金沢)
7.2 A SEAFOOD PARADISE – OMICHO MARKET (近江町市場)
7.3 D T Suzuki Museum (鈴木大拙館)
7.4 Kenroku-en Garden (兼六園)
7.5 Oyama Shrine (尾山神社) and Nagamachi Samurai District (長町)
7.6 Nomura Samurai House (武家屋敷跡 野村家), Nagamachi Samurai District (長町)
7.7 Sushi Ippei (一平鮨), Katamachi (片町)

Day 8: Kanazawa, Ishikawa Prefecture (金沢, 石川県)
8.1 Iki Iki Tei (いきいき亭) and Higashide Coffee (東出珈琲店), Omicho Market (近江町市場)
8.2 21st Century Museum of Contemporary Art (21世紀美術館)
8.3 Kazuemachi District (主計町茶屋街)
8.4 Higashi Chaya District (東山ひがし茶屋街)
8.5 Kaga Yuzen Toro Nagashi (加賀友禅燈ろう流し), Asano River (浅野川)
8.6 AFTERMATH OF KAGA YUZEN TORO NAGASHI (加賀友禅燈ろう流し)

Day 9 & 10: Tokyo (東京)
9.1 Marunouchi (丸の内) & Nihonbashi (日本橋)
10.1 OEDO ANTIQUE MARKET (大江戸骨董市), Tokyo Forum (東京国際フォーラム)
10.2 FARMER’S MARKET, United Nations University (東京国連大学), Aoyama (青山)


DAY 7 (2/7): A SEAFOOD PARADISE – OMICHO MARKET (近江町市場), Kanazawa (金沢), Ishikawa Prefecture (石川県), Japan, 2018.05.31

Since the old days in the Edo Period, the Omicho Market (近江町市場) has been the biggest market in Kanazawa (金沢) for over 280 years.  With 170 shops, Omicho Market is very popular among both the locals and tourists.  Anyone who is interested to get a taste of the fresh seafood from the Sea of Japan will never be disappointed with the market.  Depending on the season, Omicho Market is always a seafood paradise: snow crabs, shrimps, oysters, squids, sea urchins, and all kinds of fish from the Sea of Japan near Ishikawa Prefecture (石川県), with Noto beef (能登牛) and Kaga vegetables (加賀野菜) from the region as delightful bonus.  In fact, the Sea of Japan just off the Ishikawa Prefecture is where the warm Tsushima current and the cold Liman current intersect, resulted in an abundance of nutrients and large concentrations of fishing ground for a diversity of fish and shellfish.  Being the largest market in the capital city of Ishikawa Prefecture, it is obvious why Omicho Market is one of the best places to sample seafood in Japan.  Most tourists will either sample fresh seafood or seafood snacks from the market stall directly, or walk into (often after certain amount of queuing time) one of the small seafood eateries near the market entrances or on the 2nd floor.  After dropping off our backpacks at Pacific Hotel, we quickly walked over to the market for a short stroll.  It soon turned out such a stroll in the market would happen at least twice per day during our stay in Kanazawa.

1Spanning across several covered lanes, Omicho Market is one of the largest markets in Japan.

2Noto beef (能登牛) refers to the high qualify strain of Japanese black cattle with their longest and final breeding process held in Ishikawa Prefecture.  Every year, there is only about 700 cattle shipped, making this rare wagyu beef almost exclusive to the region.

3Many shops in the market specialize in regional fruits, produces or snacks.

7Traditional Japanese sweets are also available in a number of shops, including this one that sell traditional sweet rice cakes made with sticky rice and red bean paste.

OLYMPUS DIGITAL CAMERAThought of course the main draw for visitors to the Omicho is always the seafood.

5For seafood, a winter visit would have an advantage with snow crab season.

6Oysters from the region are also popular among tourists.

8Outside of winter, crabs from the Ishikawa Prefecture are still available.

9The crabs are sold in a range of prices depending on size.

10Crustaceans remain the most eye-catching items in the market.

11Without tasting them, even looking at the crabs was a feast for our eyes.

14At last we couldn’t resist but ordered some oysters and a prawn.

OLYMPUS DIGITAL CAMERABoth the local oysters and prawns were super fresh and sweet.

16Before taking a bus a few blocks south of Omicho Market where the city’s main tourist attractions could be found, we stopped by Curio Espresso and Vintage Design Cafe for a quick lunch.

OLYMPUS DIGITAL CAMERAWith fantastic reviews on the Internet, our coffee didn’t disappoint us.

18The hummus, bread and soup were also more than satisfying.

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CHUBU (中部地方) 2018, Japan, 2018.05.25 – 06.03
Introduction

Day 1: Tokyo (東京)
1.1 TSUKIJI OUTER MARKET (築地場外市場)
1.2 TSUKIJI INNER MARKET (築地中央卸売市場)
1.3 MORI ART MUSEUM (森美術館), 21_21 DESIGN SIGHT & CAFE KITSUNE

Day 2: Matsumoto (松本)& Kamikochi (上高地)
2.1 MATSUMOTO CASTLE (松本城), Matsumoto (松本)
2.2 “ALL ABOUT MY LOVE”, Yayoi Kusama’s Exhibition at Matsumoto City Museum of Art (松本市美術館), Matsumoto (松本)
2.3 MATSUMOTO PERFORMING ARTS CENTER (まつもと市民芸術館), Matsumoto (松本)
2.4 FROM MATSUMOTO (松本) TO KAMIKOCHI (上高地)
2.5 ARRIVAL IN KAMIKOCHI (上高地), Chūbu-Sangaku National Park (中部山岳国立公園)

Day 3: Kamikochi (上高地)
3.1 MORNING WALK IN KAMIKOCHI (上高地), Nagano Prefecture (長野県)
3.2 DAKESAWA HIKE (岳沢), Kamikochi (上高地)

Day 4: Kamikochi (上高地) & Shirahone Onsen (白骨温泉)
4.1 TAISHO POND (大正池), Kamikochi (上高地)
4.2 RETREAT IN THE JAPANESE ALPS, Shirahone Onsen (白骨温泉)
4.3 MOMENTS OF ESCAPE, Tsuruya Ryokan (つるや旅館), Shirahone Onsen (白骨温泉)

Day 5: Hida-Takayama (飛騨高山)
5.1 CITY IN THE MOUNTAINS, Hida-Takayama (飛騨高山)
5.2 HIDA BEEF (飛騨牛), Hida-Takayama (飛騨高山)
5.3 SAKE (日本酒) BREWERIES, Hida-Takayama (飛騨高山)
5.4 YOSHIJIMA HOUSE (吉島家住宅), Hida-Takayama (飛騨高山)
5.5 HIGASHIYAMA WALKING COURSE (東山遊歩道), Hida-Takayama (飛騨高山)

Day 6: Hida-Takayama (飛騨高山), Shirakawa-go (白川郷) & Ainokura (相倉)
6.1 MIYAGAWA MORNING MARKET (宮川朝市), Hida-Takayama (飛騨高山), Gifu Prefecture (岐阜県)
6.2 OGIMACHI IN THE RAIN, Shirakawa-go (白川郷), Gifu Prefecture (岐阜県)
6.3 SOBA, TEMPLE & LOOKOUT, Shirakawa-go (白川郷)
6.4 RAINY AFTERNOON IN AINOKURA (相倉), Gokayama (五箇山)
6.5 GASSHO MINSHUKU, FLOWER BEDS & RICE PADDY FIELDS, Ainokura (相倉), Gokayama (五箇山)
6.6 CROAKING FROGS AND MOONLIGHT REFLECTIONS, Gokayama (五箇山)

Day 7: Kanazawa (金沢)
7.1 DEPARTURE IN THE RAIN, Ainokura (相倉) to Kanazawa (金沢)
7.2 A SEAFOOD PARADISE – OMICHO MARKET (近江町市場)
7.3 D T Suzuki Museum (鈴木大拙館)
7.4 Kenroku-en Garden (兼六園)
7.5 Oyama Shrine (尾山神社) and Nagamachi Samurai District (長町)
7.6 Nomura Samurai House (武家屋敷跡 野村家), Nagamachi Samurai District (長町)
7.7 Sushi Ippei (一平鮨), Katamachi (片町)

Day 8: Kanazawa, Ishikawa Prefecture (金沢, 石川県)
8.1 Iki Iki Tei (いきいき亭) and Higashide Coffee (東出珈琲店), Omicho Market (近江町市場)
8.2 21st Century Museum of Contemporary Art (21世紀美術館)
8.3 Kazuemachi District (主計町茶屋街)
8.4 Higashi Chaya District (東山ひがし茶屋街)
8.5 Kaga Yuzen Toro Nagashi (加賀友禅燈ろう流し), Asano River (浅野川)
8.6 AFTERMATH OF KAGA YUZEN TORO NAGASHI (加賀友禅燈ろう流し)

Day 9 & 10: Tokyo (東京)
9.1 Marunouchi (丸の内) & Nihonbashi (日本橋)
10.1 OEDO ANTIQUE MARKET (大江戸骨董市), Tokyo Forum (東京国際フォーラム)
10.2 FARMER’S MARKET, United Nations University (東京国連大学), Aoyama (青山)


DAY 7 (1/7): DEPARTURE IN THE RAIN, Ainokura (相倉) to Kanazawa (金沢), Japan, 2018.05.31

After a good night’s sleep, we woke up to another misty and rainy morning in Ainokura.  It was time for us to move on.  In order to catch a direct bus to Shin-Takaoka Station (新高岡駅), we had to catch the 7:45 bus from Ainokuraguchi (相倉口) bus stop.  Before breakfast, we took a final stroll around the village.  Walking around the tranquil rice paddies and fields of drying reed, and breathing in the moist mountain air fixed with the fragrance of the woods and soil gave us a peaceful finale of our sojourn in the Japanese Alps.  The breakfast at the minshuku was once again a hearty feast of small dishes in the traditional dining hall.  After breakfast, the minshuku owner gave us a ride out to the Ainokuraguchi bus stop, sparing us for braving the elements with our backpacks.

The hour long bus journey north to Shin-Takaoka was as peaceful as our stay at Ainokura.  Only four passengers including us were on the bus.  The bus took us past the villages and towns in Toyama, including Johana Station (城端駅) where most buses throughout the day would end the journey for tourists to transfer for a local train.  Soon our bus went up the expressway over to the city of Takaoka.

From Shin-Takaoka, it was just a 15 minute train ride on the Hokuriku Shinkansen (北陸新幹線) to Kanazawa (金沢), our final stop of this Japan trip before heading back to Tokyo. We felt a bit strange stepping out of the modern Kanazawa Train Station after staying several days in the mountains and countryside.  Designed by architect Ryuzo Shirae in 2005, the century old train station of Kanazawa received a modern makeover, including a wooden gate inspired by a traditional Japanese torii.  We took one of the many buses leaving the station for Omicho Market (近江町市場) at the city centre.  Our hotel was just a block away from the famous market.  With a small ground floor cafe, the sleek and modern Pacific Hotel was like a world away from the Gassho-style thatched roof minshuku of Ainokura.

DSC_8079We woke up to another wet day in the mountain village of Ainokura in Gokayama.

DSC_8104Before breakfast, we made a final stroll around the tranquil rice paddies of Ainokura.

Passing by the fields of drying reed reminded us the traditional way of living in Ainokura is still going strong.

OLYMPUS DIGITAL CAMERABreakfast at Gassho Minshuku Nakaya (合掌民宿なかや) was again a delightful feast for us.

OLYMPUS DIGITAL CAMERAIt was very kind for the owner of Gassho Minshuku Nakaya to drive us out to Ainokuraguchi (相倉口) bus stop in the rain.

OLYMPUS DIGITAL CAMERAThe bus ride to Shin-Takaoka took a little over an hour.

OLYMPUS DIGITAL CAMERAOpened in 2015, the Shin-Takaoka Station (新高岡駅) in Takaoka (高岡) is a modern  interchange station for the Hokuriku Shinkansen high speed railway.

DSC_8132There are Hokuriku Shinkansen high speed trains coming from Tokyo stopping at Shin-Takaoka on the way to Kanazawa.

DSC_8134In less than 15 minutes, we arrived at Kanazawa Station.

DSC_8138The wooden torii gate at Kanazawa welcome every visitors entering the city by train.

IMG_6753The modern and clean Pacific Hotel near Omicho Market offered us a comfortable resting place for our stay in Kanazawa.

IMG_6751A small reception counter of Pacific Hotel also doubles as a coffee bar.

 

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CHUBU (中部地方) 2018, Japan, 2018.05.25 – 06.03
Introduction

Day 1: Tokyo (東京)
1.1 TSUKIJI OUTER MARKET (築地場外市場)
1.2 TSUKIJI INNER MARKET (築地中央卸売市場)
1.3 MORI ART MUSEUM (森美術館), 21_21 DESIGN SIGHT & CAFE KITSUNE

Day 2: Matsumoto (松本)& Kamikochi (上高地)
2.1 MATSUMOTO CASTLE (松本城), Matsumoto (松本)
2.2 “ALL ABOUT MY LOVE”, Yayoi Kusama’s Exhibition at Matsumoto City Museum of Art (松本市美術館), Matsumoto (松本)
2.3 MATSUMOTO PERFORMING ARTS CENTER (まつもと市民芸術館), Matsumoto (松本)
2.4 FROM MATSUMOTO (松本) TO KAMIKOCHI (上高地)
2.5 ARRIVAL IN KAMIKOCHI (上高地), Chūbu-Sangaku National Park (中部山岳国立公園)

Day 3: Kamikochi (上高地)
3.1 MORNING WALK IN KAMIKOCHI (上高地), Nagano Prefecture (長野県)
3.2 DAKESAWA HIKE (岳沢), Kamikochi (上高地)

Day 4: Kamikochi (上高地) & Shirahone Onsen (白骨温泉)
4.1 TAISHO POND (大正池), Kamikochi (上高地)
4.2 RETREAT IN THE JAPANESE ALPS, Shirahone Onsen (白骨温泉)
4.3 MOMENTS OF ESCAPE, Tsuruya Ryokan (つるや旅館), Shirahone Onsen (白骨温泉)

Day 5: Hida-Takayama (飛騨高山)
5.1 CITY IN THE MOUNTAINS, Hida-Takayama (飛騨高山)
5.2 HIDA BEEF (飛騨牛), Hida-Takayama (飛騨高山)
5.3 SAKE (日本酒) BREWERIES, Hida-Takayama (飛騨高山)
5.4 YOSHIJIMA HOUSE (吉島家住宅), Hida-Takayama (飛騨高山)
5.5 HIGASHIYAMA WALKING COURSE (東山遊歩道), Hida-Takayama (飛騨高山)

Day 6: Hida-Takayama (飛騨高山), Shirakawa-go (白川郷) & Ainokura (相倉)
6.1 MIYAGAWA MORNING MARKET (宮川朝市), Hida-Takayama (飛騨高山), Gifu Prefecture (岐阜県)
6.2 OGIMACHI IN THE RAIN, Shirakawa-go (白川郷), Gifu Prefecture (岐阜県)
6.3 SOBA, TEMPLE & LOOKOUT, Shirakawa-go (白川郷)
6.4 RAINY AFTERNOON IN AINOKURA (相倉), Gokayama (五箇山)
6.5 GASSHO MINSHUKU, FLOWER BEDS & RICE PADDY FIELDS, Ainokura (相倉), Gokayama (五箇山)
6.6 CROAKING FROGS AND MOONLIGHT REFLECTIONS, Gokayama (五箇山)

Day 7: Kanazawa (金沢)
7.1 DEPARTURE IN THE RAIN, Ainokura (相倉) to Kanazawa (金沢)
7.2 A SEAFOOD PARADISE – OMICHO MARKET (近江町市場)
7.3 D T Suzuki Museum (鈴木大拙館)
7.4 Kenroku-en Garden (兼六園)
7.5 Oyama Shrine (尾山神社) and Nagamachi Samurai District (長町)
7.6 Nomura Samurai House (武家屋敷跡 野村家), Nagamachi Samurai District (長町)
7.7 Sushi Ippei (一平鮨), Katamachi (片町)

Day 8: Kanazawa, Ishikawa Prefecture (金沢, 石川県)
8.1 Iki Iki Tei (いきいき亭) and Higashide Coffee (東出珈琲店), Omicho Market (近江町市場)
8.2 21st Century Museum of Contemporary Art (21世紀美術館)
8.3 Kazuemachi District (主計町茶屋街)
8.4 Higashi Chaya District (東山ひがし茶屋街)
8.5 Kaga Yuzen Toro Nagashi (加賀友禅燈ろう流し), Asano River (浅野川)
8.6 AFTERMATH OF KAGA YUZEN TORO NAGASHI (加賀友禅燈ろう流し)

Day 9 & 10: Tokyo (東京)
9.1 Marunouchi (丸の内) & Nihonbashi (日本橋)
10.1 OEDO ANTIQUE MARKET (大江戸骨董市), Tokyo Forum (東京国際フォーラム)
10.2 FARMER’S MARKET, United Nations University (東京国連大学), Aoyama (青山)


DAY 1 (3/3): MORI ART MUSEUM (森美術館), 21_21 DESIGN SIGHT & CAFE KITSUNE, Tokyo, Japan, 2018.05.25

A short metro ride took us to Roppongi (六本木), a business and entertainment district dominated by the high-rise complexes of Roppongi Hills (2003) and Tokyo Midtown (2006).  Before the completion of these mixed-use developments, Roppongi was well known for its disco scene since the late 1960’s.  In 2014, we visited the area for the first time to explore these complexes and the nearby National Art Center (国立新美術館) in a stormy day.  This time, we came specifically to check out the exhibitions at Mori Art Museum and 21_21 Design Sight.

DSC_5889 At Roku Roku Plaza of Roppongi Hills, Louise Bourgeois’ famous sculpture “Maman” was given a temporary makeover by Magda Sayeg, the textile artist who was responsible for a wide range of yarn installations in cities around the world.

DSC_5893On the observation deck of Mori Tower, we had a good view of the surrounding area.  The wavy facade of Kisho Kurokawa’s National Art Center stood out at the forefront.

OLYMPUS DIGITAL CAMERATo mark its 15th anniversary, the Mori Art Museum was hosting an exhibition on Japanese architecture on the 53rd floor of Mori Tower.

IMG_5906“Japan in Architecture: Genealogies of Its Transformation” presented the essence of modern Japanese architecture in 9 sections: 1) Possibilities of Wood, 2) Transcendent Aesthetics, 3) Roofs of Tranquility, 4) Crafts as Architecture, 5) Linked Spaces, 6) Hybrid Architecture, 7) Forms of Living Together, 8) Japan Discovered, and 9) Living with Nature.

DSC_5900In each section, the topics were presented with physical models, design installations, architectural drawings, project photos, hand sketches, etc.  Photography was not allowed for most displays.

OLYMPUS DIGITAL CAMERAA causal seating area offered further reading on Japanese architecture.

DSC_5904A one-to-one model of a Japanese tea house offered visitors a chance to see the essence of traditional minimalist architecture.

DSC_5905This large wooden model of what looked like a traditional Japanese home was in fact the Tange House designed by architectural maestro Kenzo Tange (丹下健三).  Built in 1953, the Tange House presented a fusion of traditional style and customs of modern living.

IMG_5941Towards the end of the exhibition, there was an eye-catching multi-media show made with 3D projections.

DSC_5913After a good taste of Japanese architecture at Mori, we walked a few blocks north to 21_21 Design Sight, a small design museum at Hinokicho Park (檜町公園) in Tokyo Midtown.

DSC_5914With the beautiful terracotta cladding, the 20-acre Tokyo Midtown is an elegant and highly recognizable high-rise complex.

DSC_5915With glass canopies and shade trees, the outdoor areas of Tokyo Midtown exemplify a role model of livable city.

DSC_5945Last time when we came to 21_21 Design Sight, the facility was closed for exhibition installation.  This time, a photography show “New Planet Photo City – William Klein and Photographers Living in the 22nd Century” was held, and we were able to see the show as well as the building designed by Tadao Ando.

DSC_5934Despite its small scale, Ando’s 21_21 Design Sight was an interesting attraction for design enthusiasts.

DSC_5937Curated by photographic critic and art historian Toshiharu Ito, the show began with a video presentation of William Klein’s photographs on the 20th century urbanity, and then contemporary photography on city and people by various Asian photographers.

DSC_5939Ando’s signature fair faced concrete provided a beautiful backdrop for light and shadow.

OLYMPUS DIGITAL CAMERAOutside 21_21 Design Sight, the afternoon sun was soft and relaxing.

OLYMPUS DIGITAL CAMERAWe sat on a bench in Hinokicho Park (檜町公園) to take a brief rest, and decided to follow Google Map for a 25-minute walk to Aoyama (青山).  Time was getting a little late and we weren’t sure if we could still make it to see Taro Okamoto Memorial Museum (岡本太郎記念館), the former home of renounced artist Taro Okamoto.  We left Tokyo Midtown and walked west from Nogizaka Station (乃木坂駅), passed by the peaceful Aoyama Cemetery (青山霊園), and reached the fabulous Nezu Museum (根津美術館) in Aoyama at around 4:15pm.  From Nezu, it was only a block from Taro Okamoto’s former residence, and we had about 1.5 hour to visit the house, its exhibitions and cafe.  Time was a little tight and we were quite tired due to the midnight flight.  We decided to leave the museum until next time in town.

DSC_5951Instead, we opted for Cafe Kitsuné at a side street off the fashionable Omotesando (表参道), where the creative talents of world famous fashion designers and architects converged into high-end fashion boutiques.  Associated with Kitsuné, a French electronic music record and fashion label (Kitsuné Maison) created by Gildas Loaec, Masaya Kuroki and company Abake, Cafe Kitsuné is a little gem in Aoyama for anyone who loves coffee and design.

IMG_5949The nice coffee from Japan’s first Slayer coffee machine and the stylish interior made the visit worthwhile.

 
* * *

CHUBU (中部地方) 2018, Japan, 2018.05.25 – 06.03
Introduction

Day 1: Tokyo (東京)
1.1 TSUKIJI OUTER MARKET (築地場外市場)
1.2 TSUKIJI INNER MARKET (築地中央卸売市場)
1.3 MORI ART MUSEUM (森美術館), 21_21 DESIGN SIGHT & CAFE KITSUNE

Day 2: Matsumoto (松本)& Kamikochi (上高地)
2.1 MATSUMOTO CASTLE (松本城), Matsumoto (松本)
2.2 “ALL ABOUT MY LOVE”, Yayoi Kusama’s Exhibition at Matsumoto City Museum of Art (松本市美術館), Matsumoto (松本)
2.3 MATSUMOTO PERFORMING ARTS CENTER (まつもと市民芸術館), Matsumoto (松本)
2.4 FROM MATSUMOTO (松本) TO KAMIKOCHI (上高地)
2.5 ARRIVAL IN KAMIKOCHI (上高地), Chūbu-Sangaku National Park (中部山岳国立公園)

Day 3: Kamikochi (上高地)
3.1 MORNING WALK IN KAMIKOCHI (上高地), Nagano Prefecture (長野県)
3.2 DAKESAWA HIKE (岳沢), Kamikochi (上高地)

Day 4: Kamikochi (上高地) & Shirahone Onsen (白骨温泉)
4.1 TAISHO POND (大正池), Kamikochi (上高地)
4.2 RETREAT IN THE JAPANESE ALPS, Shirahone Onsen (白骨温泉)
4.3 MOMENTS OF ESCAPE, Tsuruya Ryokan (つるや旅館), Shirahone Onsen (白骨温泉)

Day 5: Hida-Takayama (飛騨高山)
5.1 CITY IN THE MOUNTAINS, Hida-Takayama (飛騨高山)
5.2 HIDA BEEF (飛騨牛), Hida-Takayama (飛騨高山)
5.3 SAKE (日本酒) BREWERIES, Hida-Takayama (飛騨高山)
5.4 YOSHIJIMA HOUSE (吉島家住宅), Hida-Takayama (飛騨高山)
5.5 HIGASHIYAMA WALKING COURSE (東山遊歩道), Hida-Takayama (飛騨高山)

Day 6: Hida-Takayama (飛騨高山), Shirakawa-go (白川郷) & Ainokura (相倉)
6.1 MIYAGAWA MORNING MARKET (宮川朝市), Hida-Takayama (飛騨高山), Gifu Prefecture (岐阜県)
6.2 OGIMACHI IN THE RAIN, Shirakawa-go (白川郷), Gifu Prefecture (岐阜県)
6.3 SOBA, TEMPLE & LOOKOUT, Shirakawa-go (白川郷)
6.4 RAINY AFTERNOON IN AINOKURA (相倉), Gokayama (五箇山)
6.5 GASSHO MINSHUKU, FLOWER BEDS & RICE PADDY FIELDS, Ainokura (相倉), Gokayama (五箇山)
6.6 CROAKING FROGS AND MOONLIGHT REFLECTIONS, Gokayama (五箇山)

Day 7: Kanazawa (金沢)
7.1 DEPARTURE IN THE RAIN, Ainokura (相倉) to Kanazawa (金沢)
7.2 A SEAFOOD PARADISE – OMICHO MARKET (近江町市場)
7.3 D T Suzuki Museum (鈴木大拙館)
7.4 Kenroku-en Garden (兼六園)
7.5 Oyama Shrine (尾山神社) and Nagamachi Samurai District (長町)
7.6 Nomura Samurai House (武家屋敷跡 野村家), Nagamachi Samurai District (長町)
7.7 Sushi Ippei (一平鮨), Katamachi (片町)

Day 8: Kanazawa, Ishikawa Prefecture (金沢, 石川県)
8.1 Iki Iki Tei (いきいき亭) and Higashide Coffee (東出珈琲店), Omicho Market (近江町市場)
8.2 21st Century Museum of Contemporary Art (21世紀美術館)
8.3 Kazuemachi District (主計町茶屋街)
8.4 Higashi Chaya District (東山ひがし茶屋街)
8.5 Kaga Yuzen Toro Nagashi (加賀友禅燈ろう流し), Asano River (浅野川)
8.6 AFTERMATH OF KAGA YUZEN TORO NAGASHI (加賀友禅燈ろう流し)

Day 9 & 10: Tokyo (東京)
9.1 Marunouchi (丸の内) & Nihonbashi (日本橋)
10.1 OEDO ANTIQUE MARKET (大江戸骨董市), Tokyo Forum (東京国際フォーラム)
10.2 FARMER’S MARKET, United Nations University (東京国連大学), Aoyama (青山)


DAY 5 (1/4): ON THE ROAD IN TIBET (西藏), 2017.09.20

With an area about twice the size of France and including some of the most remote mountainous landscapes in the world, traveling in the Autonomous Region of Tibet takes time and patience, and requires a reliable SUV and an experienced driver. We didn’t have sufficient time to venture out to the furthest areas of Tibet, such as the sacred Mount Kailash in Ngari Prefecture.  We did, however, managed to include a 6-day excursion out of Lhasa as the second part of our Tibetan journey with a classic tourist route taking in Shannan (山南), Gyantse (江孜),  Shigatse (日喀則), Mount Everest Base Camp (珠穆朗瑪峰大本營) and Lake Namtso (納木錯).  We hired the SUV and driver through Pazu, the owner of Spinn Cafe.  As our agent, Pazu took care of our border travel permit (for visiting the Mount Everest area) in Lhasa.  He also told us a little about the habits of Tibetan drivers, meals and accommodation options before departure.

Many Chinese travelers who come to Tibet would arrange a shared SUV through online tourist forum or notice boards in hostels and local travel agents.  In a small group of three, we decided to hire a 4-seat SUV on our own.  Writing to Pazu prior the trip, we requested for an experienced and safe Tibetan driver who would not smoke in the car, and a decent 4×4 SUV vehicle with a proper AL or BL license plate (official license plate of local tourist vehicle).  It turned out that Sangzhu (桑珠), our Tibetan driver for the journey, was a highly experienced driver.  Despite his sometimes unpredictable attitude and services, his driving was safe and efficient.  The intercity roads in Tibet were better than we expected.  The roads to and from Everest Base Camp were dusty and occasionally treacherous.  Everyday we spent hours on the road between towns or destinations.  Scenery along the way was often spectacular with golden barley fields, sleepy pastures, picturesque villages, rugged plateaus, and distant snow-capped mountains.

01The white Toyota SUV offered us a comfortable means of travel and a movable resting place between different sights.

11Our driver Sangzhu (桑珠) with Mount Everest in the background.

02Most of the intercity highways were decently paved.

05Along the way, we saw various new infrastructure under construction, including highways and railways linking Tibet to other parts of China.

OLYMPUS DIGITAL CAMERAFor most of the time, we passed by a number of arid landscape such as the huge sanddunes in Shannan.

OLYMPUS DIGITAL CAMERAFields of Tibetan Highland Barley, a local cereal for Tibetan milk tea, alcohol and tsampa, were common sights along the roads.

OLYMPUS DIGITAL CAMERAOur SUV was occasionally blocked by flocks of sheep and cattle in the rural areas.

OLYMPUS DIGITAL CAMERAOn the road, we encountered quite a number of motorcyclists and cyclists who were willing to brave the chilly winds of the high altitude.

OLYMPUS DIGITAL CAMERAAs one of the high profile tourist attraction in Tibet, our SUV drove along the Yamdrok Lake (羊卓雍錯) after our brief stop for photos.

OLYMPUS DIGITAL CAMERAThe scenery on the road to and from the Everest Base Camp was breathtaking.

10Most parts of the Friendship Highway between Tibet and Nepal was decently paved.

12Due to point-to-point speed and driving time limit, our SUV occasionally would take breaks on the road.  Our driver made use of the last break on the journey to wash the SUV.

OLYMPUS DIGITAL CAMERAOn a few occasions, we stopped by a roadside Sichuan eatery for a quick lunch.

* * *

More blog posts on Tibet 2017:
JOURNEY ABOVE THE CLOUDS, Tibet 2017 (西藏之旅2017)
DAY 1: TOUCHDOWN ON THE ROOF OF THE WORLD, Lhasa
DAY 1: TRICHANG LABRANG HOTEL (赤江拉讓藏式賓館), Lhasa
DAY 1: KORA AT BARKHOR STREET (八廓街), Lhasa
DAY 2: FIRST GLIMPSE OF POTALA (布達拉宮), Lhasa
DAY 2: KORA OF DREPUNG MONASTERY (哲蚌寺), Lhasa
DAY 2: DREPUNG MONASTERY (哲蚌寺), Lhasa
DAY 2: JOKHANG MONASTERY (大昭寺), Lhasa
DAY 2 : SPINN CAFE (風轉咖啡館), Lhasa
DAY 2: NIGHT VIEW OF POTALA (布達拉宮), Lhasa
DAY 3: POTALA PALACE (布達拉宮), Lhasa
DAY 3: SERA MONASTERY (色拉寺), Lhasa
Day 4: KORA OF GANDEN MONASTERY (甘丹寺), Lhasa
Day 4: GANDEN MONASTERY (甘丹寺), Lhasa
DAY 4: TEA HOUSE AND FAMILY RESTAURANT, Lhasa
DAY 5: ON THE ROAD IN TIBET
DAY 5: MORNING IN SHANNAN (山南)
DAY 5: SAMYE MONASTERY (桑耶寺), Shannan
DAY 5: SAMYE TOWN (桑耶鎮), Shannan
DAY 6: YAMDROK LAKE (羊卓雍錯)
DAY 6: PALCHO MONASTERY (白居寺), Gyantse
DAY 6: WORDO COURTYARD (吾爾朵大宅院), Shigatse
DAY 7: ROAD TO EVEREST BASE CAMP (珠峰大本營)
DAY 7: EVEREST BASE CAMP (珠峰大本營)
DAY 7: STARRY NIGHT, Everest Base Camp
DAY 8: PANG LA PASS (加烏拉山口), Mount Everest Road
DAY 8: SAKYA MONASTERY (薩迦寺)
DAY 9: TASHI LHUNPO MONASTERY, (扎什倫布寺) Shigatse
DAY 9: ROAD TO NAMTSO LAKE (納木錯)
DAY 9: EVENING AT NAMTSO LAKE (納木錯)
DAY 10: SUNRISE AT NAMTSO LAKE (納木錯)
DAY 10: LAST DAY IN LHASA, Tibet
EPILOGUE: FACES OF LHASA, Tibet


DAY 2 (5/6): SPINN CAFE (風轉咖啡館), Lhasa (拉薩), Tibet (西藏), 2017.09.17

Pazu Kong (薯伯伯), a young gentleman from Hong Kong, traveled to Tibet in 2006 with Oat, his travel buddy from Thailand.  They spent three months on the road from Thailand to Lhasa.  Once arrived, they decided to stay at the sacred city and opened a cafe in the Barkhor Old City.   Since then, Pazu’s Spinn Cafe (風轉咖啡館) has become a Lonely Planet recommended hub for travelers (from Hong Kong and elsewhere) to gather and seek for travel advises.  Pazu also arranges jeep hire for travelers.  We learnt about Pazu from his book “Spinning in Tibet, Selling Coffee in Lhasa (風轉西藏)”.  Written in 2009, his book offers a glimpse of his interesting Tibetan experience.  About a month before departure, we contacted Pazu for our jeep hire.  We asked for an experienced Tibetan driver to take us to the Mount Everest Base Camp, Namtso Lake and a few other destinations along the way.  Upon arrival in Tibet, Pazu told us to drop by Spinn Cafe to leave our ID for him to apply for our Everest permits.

After our visit to Jokhang Monastery, it was still too early for dinner.  We decided to drop by Cafe Spinn.  From Jokhang, it was just a few minutes’ walk to reach the cozy cafe at an alleyway behind the touristy Dan Jie Lin Road.  At Spinn Cafe, Pazu was busy serving another group of Hong Kong tourists for their jeep arrangement.  He looked talkative, energetic and friendly.  We settled down at one of the low tables in the cafe.  While waiting for Pazu, we ordered a specialty drink made with local goji berries, and toyed with a pulse oximeter on the table to examine the oxygen level in our blood.  Soon Pazu came to sit down with us after he bid farewell to the other group of tourists.  We first talked about our jeep arrangement, then soon drifted to Pazu’s hiking experience in Southeast Tibet, his recent travel diary in the Middle East, recommended alternative sights in Lhasa, social issues of Hong Kong, and so on, until Pazu had to leave and meet up with his friends for dinner.

DSC_9364Looking from outside, we could already sense the cozy atmosphere in the Spinn Cafe (風轉咖啡館).

OLYMPUS DIGITAL CAMERAThe Spinn Cafe (風轉咖啡館) is a great place to take a break after a day of sightseeing.

OLYMPUS DIGITAL CAMERAPazu Kong (薯伯伯) was really friendly and informative as we chatted about Tibet and other topics.

* * *

More blog posts on Tibet 2017:
JOURNEY ABOVE THE CLOUDS, Tibet 2017 (西藏之旅2017)
DAY 1: TOUCHDOWN ON THE ROOF OF THE WORLD, Lhasa
DAY 1: TRICHANG LABRANG HOTEL (赤江拉讓藏式賓館), Lhasa
DAY 1: KORA AT BARKHOR STREET (八廓街), Lhasa
DAY 2: FIRST GLIMPSE OF POTALA (布達拉宮), Lhasa
DAY 2: KORA OF DREPUNG MONASTERY (哲蚌寺), Lhasa
DAY 2: DREPUNG MONASTERY (哲蚌寺), Lhasa
DAY 2: JOKHANG MONASTERY (大昭寺), Lhasa
DAY 2 : SPINN CAFE (風轉咖啡館), Lhasa
DAY 2: NIGHT VIEW OF POTALA (布達拉宮), Lhasa
DAY 3: POTALA PALACE (布達拉宮), Lhasa
DAY 3: SERA MONASTERY (色拉寺), Lhasa
Day 4: KORA OF GANDEN MONASTERY (甘丹寺), Lhasa
Day 4: GANDEN MONASTERY (甘丹寺), Lhasa
DAY 4: TEA HOUSE AND FAMILY RESTAURANT, Lhasa
DAY 5: ON THE ROAD IN TIBET
DAY 5: MORNING IN SHANNAN (山南)
DAY 5: SAMYE MONASTERY (桑耶寺), Shannan
DAY 5: SAMYE TOWN (桑耶鎮), Shannan
DAY 6: YAMDROK LAKE (羊卓雍錯)
DAY 6: PALCHO MONASTERY (白居寺), Gyantse
DAY 6: WORDO COURTYARD (吾爾朵大宅院), Shigatse
DAY 7: ROAD TO EVEREST BASE CAMP (珠峰大本營)
DAY 7: EVEREST BASE CAMP (珠峰大本營)
DAY 7: STARRY NIGHT, Everest Base Camp
DAY 8: PANG LA PASS (加烏拉山口), Mount Everest Road
DAY 8: SAKYA MONASTERY (薩迦寺)
DAY 9: TASHI LHUNPO MONASTERY, (扎什倫布寺) Shigatse
DAY 9: ROAD TO NAMTSO LAKE (納木錯)
DAY 9: EVENING AT NAMTSO LAKE (納木錯)
DAY 10: SUNRISE AT NAMTSO LAKE (納木錯)
DAY 10: LAST DAY IN LHASA, Tibet
EPILOGUE: FACES OF LHASA, Tibet