Linking a number of tourist attractions like Tai Kwun, PMQ and Man Mo Temple, Hollywood Road is always popular for tourists in Hong Kong. While tourists come for the historical attractions, many locals, on the other hand, come to Hollywood Road for food and drinks. South of Hollywood Road, the narrow Staunton Street (士丹頓街) was once home to wet market vendors, trading offices, family-run stores and small Buddhist convents (庵堂). In fact, Staunton Street was once nicknamed the Street of Buddhist Nuns (師姑街). After the Central – Mid Levels Escalators opened to the public in 1993 and brought an influx of pedestrians from the business district downhill, Staunton Street and the adjacent Elgin Street(伊利近街) have quietly undergone a dramatic transformation. Expatriates started to move into the area. Old shops and Buddhist convents were gradually replaced by bars, pubs, restaurants, comedy clubs, cafes, and wine shops. In 1996, Thomas Goetz, a restaurant owner from Elgin Street, came up with the acronym “SoHo” (蘇豪) for this new entertainment and dining area of Central, referring to the location “South of Hollywood Road”. From then on, the Staunton Street that I used to go as a child to get fresh grocery and pay ritualistic respect to my grandfather at a small Buddhist convent has silently disappeared. Today, SoHo would remain sleepy most of the day, and then bursts into life after sunset. The yell of market vendors and pungent incense smoke have been replaced by causal giggles and laughter, and the smell of beer.
Further away from the Central – Mid Levels Escalators and less than 150m northwest of the buzzing SoHo, Gough Street (歌賦街), Kau U Fong (九如坊) and Aberdeen Street (鴨巴甸街) offer a much more laid-back and tranquil ambience. Once home to family run shops and small printing presses, these sleepy back streets have become a hipper cousin of the nearby SoHo. Known as NoHo for “North of Hollywood Road”, this area is particular attractive to locals who come for the foodie scene: Chinese cuisine, dai pai dong dishes, beef brisket noodles, Japanese ramen, sushi, Western fine dining, unadon, Vietnamese pho, hand-drip cafes, bubble tea, chocolate, etc. Despite its abundance of dining options, the shops here remain small and peaceful. Compared to its noisier neighbour, NoHo is much more low key, as if deliberately staying away from the public limelight. Here visitors would enjoy a sense of discovery and intimacy that is hard to find anywhere else in Central.
Between Sheung Wan and Central lies a tranquil stepped alleyway known as Shing Wong Street (城皇街). In Chinese tradition, “Shing Wong” is the guardian deity of city wall, or in a broader sense, the patron saint of the neighbourhood. Shing Wong Street reminds us that there was once a Shing Wong Temple (城皇廟) stood at the site bounded by Shing Wong Street (城皇街), Staunton Street (士丹頓街), Aberdeen Street (鴨巴甸街), and Hollywood Road (荷李活道), a relatively large plot of land in the old Victoria City. Probably built in 1843 or earlier, some consider the former Shing Wong Temple the oldest temple in colonial Hong Kong. Its importance was soon overtaken by Man Mo Temple (文武廟) further down Hollywood Road. In 1870’s, Shing Wong Temple was temporarily converted into a mental health asylum. And then in the 1880’s the government bought the temple and redeveloped it into the new campus of Central School (中央書院), the city’s first upper primary and secondary school to provide modern education. The school was later renamed as Victoria College (維多利亞書院) in 1889 and later the Queen’s College (皇仁書院). Merchant tycoon Sir Robert Ho Tung, and Sun Yatsen, the Father of Modern China were some of the well known graduates from the college’s early years. The Neo-Classical college building was one of the most expensive construction projects in 19th century Hong Kong.
For half a century the splendid Queen’s College building stood proudly in Upper Sheung Wan, until 1941 when the school was forced to close down due to WWII. The building suffered devastating destruction during the war and became nothing more than ruins and rubble when the city was liberated from Japanese occupation. In 1948, the ruins were cleared to make way for a new era. In 1951, a functionalist building was erected for a completely different purpose: residential compound for the police force. Sitting on four levels of platforms, the Police Married Quarters offered about 170 dwelling units. The functionalist compound served its intended purpose for another half a century, until the last residents moved out in 2000. Subsequently the government rezoned the site for private residential development. The heritage site was at risk to be lost forever.
“Save the Trees” was the first slogan local resident Katty Law put up in 2005 to protest against the felling of the Hollywood Road “stone wall trees” of the Police Married Quarters. Among a few other residents from the local neighborhood, Law found a NGO known as Central and Western Concern Group (中西區關注組). The neighborhood group successfully persuaded the government to consider removing the site from residential redevelopment and engaging in archaeological examination of the site. The government agreed to study the site. This eventually led to discovering the historical foundation of the former Queen’s College. In 2009, the government finally announced preserving the former Police Married Quarters and revitalizing it into a hub for art and design that is known as PMQ today. In 2014, the PMQ reincarnated one more time. A glass canopy was constructed over the central court, where public events would now be held. The former residential units were retrofitted into studio spaces for selective tenants including designers, artists, galleries, fashion designers, jewellery designers, lifestyle shops, vintage stores, cultural institutions, cafes, bakeries, and restaurants. A new hub for tourists and art lovers has been reborn upon the legacies of a temple, school and police residence.
Whenever I flew with Cathay Pacific, I often selected Wong Kar Wai’s (王家衛) Chungking Express (重慶森林) from their entertainment system when I was about to take a nap. Indulging myself in the repeating music of Dennis Brown’s Things in Life and The Mamas & the Papas’ California Dreamin’, and Christopher Doyle’s dynamic shots of Tsim Sha Tsui and Central always relaxed my mind. Chungking Express is undoubtedly one of my most favorite Hong Kong films. Chungking Express is lighthearted, complex, ambiguous, and beautiful. There are two stories in the film. The first story follows policeman 233 (Takeshi Kaneshiro) and a female drug smuggler (Brigitte Lin) at Chungking Mansion in Tsim Sha Tsui. The second story follows policeman 633 (Tony Leung) and a female staff (Faye Wong) at Midnight Express, a snack bar in the entertainment district of Central. Released in 1994, three years before Hong Kong was returned to China, the film did capture a mixed bag of sentiments and mood of that era: sense of uncertainty, ambiguity, loneliness, loss, affection, impermanence, desire to change, hope for a brighter future, etc. Without pretentious shots of the city’s famous skyline, Chungking Express is a visually dazzling film that captures the daily life of Hong Kongers happened in wet market, snack bar, old tenement apartment, convenience store, and the Chungking Mansion, a huge mixed use complex in Kowloon where new immigrants and tourists gather and stay the night. Director Wong Kar Wai describes the film as his love letter to Hong Kong. 27 years have passed. Chungking Express remains as an icon of Hong Kong cinema, and an exquisite documentation of the ever-changing city in that particular moment in history.
Perhaps it is because both protagonists Tony Leung (梁朝偉) and Faye Wong (王菲) are two of my favorite Hong Kong stars back in the 1990’s, or The Mamas & the Papas’ California Dreamin’ is too overpowering, or the filming locations in Central are just a few blocks from where I spent my childhood, I always like the story of Midnight Express more. Every time watching the film would remind me the old Central before the disastrous urban renewal projects that have torn apart Graham Street Market and gentrification that have wiped out uncounted tenement apartments and small shop owners who can no longer afford the skyrocketed rent. 1994 also marked the first anniversary of the Central – Mid-Levels Escalator (中環至半山自動扶梯), a 800m escalator system from Downtown Central up to the Mid-Levels. Wong Kar Wai chose the escalator and an adjacent apartment unit (home of Christopher Doyle, the legendary cinematographer of many Wong’s films) as the major film set for Chungking Express. Wong’s selection prominently imprints the escalator in the cultural atlas of the city, and introduces such unique urban feature to the whole world. In fact, the success of Chungking Express has consolidated Wong Kar Kai’s name onto the stage of international cinema, paving the way for his triumphs in the later half of the 1990’s, including Happy Together and In the Mood for Love.
Today, the 800m escalators system remains the longest in the world, and a popular tourist attraction. In 2015, CNN website picked the Central – Mid-Levels Escalator as one of the coolest commutes in the world. The idea of building an urban escalator system began in early 1980’s, when the Hong Kong government considered various options to improve traffic and pedestrian circulation between Central, the business district of Hong Kong, and Mid Levels, the residential neighbourhood on the slope of Victoria Peak. Cable car and monorail were also considered, but an escalator system was eventually selected. After 2.5 years of construction, the system was opened to the public in 1993. Wong Kar Wai seized the opportunity and became the first director to shoot a movie there. The escalator soon became popular among residents and office workers in Central, and led to dramatic gentrification of the surroundings. Buildings along the escalator system were torn down for new apartments. Small shops were replaced by bars and upscale restaurants, forming a vibrant entertainment district that we now call Soho. For both good and bad, the Central – Mid-Levels Escalator has been a major catalyst that wipes out the old Central I have known as a child. Yet on the other hand, the convenience it brings us who live in the area has undeniably become an inseparable part of our daily routine.